DEK SOM BOON (i-Chef) Thai Potted Seafood with Ginger Sauce, 50 g (1.76 oz) เครื่องปรุงสำเร็จไอ-เชฟ อบหม้อดิน ตราเด็กสมบูรณ์ 2.5 oz

$2.29 $2.59

Your choice of:

1-Pack 6-Pack 12-Pack

Pickup available at 12053 Nebel Street

Usually ready in 2 hours

Delivery and Shipping

Free shipping on orders over $50. A $9.95 flat-rate shipping fee applies to orders under $50.

We ship eligible Asian grocery items within the continental United States. Plant-based items are pickup only, and we do not ship to Alaska, Hawaii, Puerto Rico, Guam, APO, or FPO addresses.

Orders usually ship within 48 hours; weekends, holidays, or product availability may add 2–3 days. Standard delivery typically takes 2–10 business days after shipment. Tracking details are emailed once your order ships.

See our Shipping Policy page for complete details.

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Description

DEK SOM BOON (i-Chef) Thai Potted Seafood with Ginger Sauce is a convenient ready-to-cook seasoning sauce for preparing aromatic Thai-style seafood and vermicelli dishes at home. Made with ginger, garlic, coriander, soy sauce, and white pepper, it delivers a savory, fragrant flavor.

- i-Chef Ready-to-Cook Series by DEK SOM BOON
- Aromatic ginger, garlic, coriander, and soy sauce flavor
- Convenient individually portioned cooking sauce
- Great for shrimp, seafood, and vermicelli dishes
- Halal Certified

Example Dish – Baked Shrimp with Vermicelli: For approximately 2 servings, prepare your choice of seafood or 4 medium shrimp (about 80 g), 1 pack vermicelli soaked and cut (80 g), 2 tablespoons water, 3 tablespoons vegetable oil, 1 celery stalk chopped, and 1 pouch of i-Chef Potted Seafood with Ginger Sauce.

Allergen Information: Contains coriander, soybean, and wheat.

Product of Thailand